More info on the Facebook event page: https://www.facebook.com/share/1AEin5X5PA/
Register here: https://mfgc.regfox.com/2026-mo-forage-grassland-council-conference
***Early bird pricing ends March 11th!
Sponsors/Vendors register here: https://mfgc.regfox.com/2026-mo-forage-grassland-council-conference-expo
Agenda - March 20, 2026
8:30 - 9:00AM Registration
Get registered and visit with vendors!
9:00 - 9:15AM Welcome
9:15AM - 10:30AM Erin Martin, national Food is Medicine leader and founder of FreshRx Oklahoma
"Regenerative Food is Medicine: How Local Food Systems Can Heal Our Health and Economy"
10:30 - 11:00AM Break and Expo time
Stretch your legs and visit with vendors at the expo!
11:00 - NOON Kaitlin Dozler- Virtual Fence Program Manager at The Center for Regenerative Agriculture
"Virtual Fence"
12:00 - 1:30PM Lunch
Lunch along with Expo Time and awards
1:30 - 2:15PM Jamie T. Courter, Ph.D. State Beef Genetics Extension Specialist
"Genetics to fit your environment"
2:15 - 3:00PM Producer Panel- "Adding value to the cull cow"
Steve Freeman, owner and manager of Woods Fork Cattle Company LLC, will be sharing insights, expertise, and potential opportunities in the cull cow market.
3:00 - 3:30PM Break and Expo Time
Stretch your legs and visit with vendors at the expo!
3:30 - 4:15PM Dr. Jesse Morrison- Assistant Research Professor at Mississippi State University, Agronomy
"Native Grasses"
4:15 - 5:00PM Producer Panel- "Direct Marketing"
Alan Perry, owner of Cheha Ranch and Nick Cuchetti, owner of Oaklee Rose Farms will be sharing insights and expertise on this panel.